Description
This Pinot Noir from Oregon is made from Estate fruit as well as Pinot from surrounding vineyards in the Eola-Amity Hills.
Cristom was established in 1992 by Paul Gerrie and his wife Eileen, the Estate is now in its second generation. Winemaking philosophy is natural with whole cluster fermentation by native yeasts. Cristom is recognised as a leading producer in the Willamette Valley.